Anna Porto-Fett

U.S. Department of Agriculture-ARS-ERRC
Wyndmoor, PA
USA

Papers:
P2-129 Thermal Inactivation of Shiga Toxin-producing O157:H7 (ECOH) and Non-O157:H7 Shiga Toxin-producing (STEC) Escherichia coli Cells in Wafers of Ground Beef
P3-145 Prevalence and Levels of Listeria monocytogenes (Lm) in Ready-to-Eat Foods (RTE) at Retail