East Hanover, NJ
USA
Papers:
P2-100 Effect of Ethyl Alcohol, Propylene Glycol and Triacetin on the Survival of Vegetative Pathogens in Model Flavor Systems
Papers:
P2-100 Effect of Ethyl Alcohol, Propylene Glycol and Triacetin on the Survival of Vegetative Pathogens in Model Flavor Systems