State College, PA
USA
Papers:
Microbiological Assessment of Poultry Sold in Farmers' Markets
P3-16 Presence of Shiga-toxin Producing Escherichia coli in Small and Very Small Beef Processing Plants and Resulting Beef Products Detected by a Multiplex Polymerase Chain Reaction Assay
T5-06 A Microbiological Comparison of Poultry Products Obtained from Farmers' Markets and Supermarkets in Pennsylvania