Byron Brehm-Stecher

Iowa State University
Ames, IA
USA

Papers:
P3-101 Antibacterial Effectiveness of Phenyllactic Acid against Gram-positive and Gram-negative Foodborne Pathogens at pH 6.0 and 7.2
P3-173 Foam/Vacuum Extraction, Hollow Fiber Concentration and Quantitative PCR for Detection of Salmonella on Model Food Processing Surfaces