Geneva, NY
USA
Papers:
P2-84 Efficacy of a Novel Proteinaceous Antifungal Agent in Fruit Juices and Teas
P2-168 Pickled Egg Production: Inactivation Rate of Salmonella, Escherichia coli O157:H7, Listeria monocytogenes and Staphylococcus aureus during Acidification Step
P3-62 Efficient Reduction of Escherichia coli from Apple Cider by Combining Microfiltration with Ultraviolet Treatment
T3-01 Factors That Predict the Likelihood of Listeria monocytogenes Contamination in Produce Fields