Palotina Brazil
Papers:
					P2-05 Effect of Acetic and Lactic Acids on Survival of Hygiene Indicator Microorganisms and Salmonella Typhimurium in a Beef Cube System 
		
					
					
					
				
				
Papers:
					P2-05 Effect of Acetic and Lactic Acids on Survival of Hygiene Indicator Microorganisms and Salmonella Typhimurium in a Beef Cube System