Palotina Brazil
Papers:
P2-05 Effect of Acetic and Lactic Acids on Survival of Hygiene Indicator Microorganisms and Salmonella Typhimurium in a Beef Cube System
Papers:
P2-05 Effect of Acetic and Lactic Acids on Survival of Hygiene Indicator Microorganisms and Salmonella Typhimurium in a Beef Cube System