Wyndmoor, PA
USA
Papers:
P2-52 The Effects of Integrated Treatment of UV Light and Low-dose Gamma Radiation on Escherichia coli O157:H7 and Salmonella enterica on Grape Tomatoes
T4-10 Effect of Storage Temperature on the Survival and Growth of Listeria monocytogenes Populations in the Presence of Indigenous Surface Microflora of Fresh-cut Cantaloupes