Wyndmoor, PA
USA
Papers:
P1-43 Evaluation of Beef Trim Sampling Methods for Detection of Shiga Toxin-producing Escherichia coli (STEC)
P1-44 Distribution and Detection of Shiga Toxin-producing Escherichia coli (STEC) during Large-scale Grinding of Beef Trim
P1-61 Thermal Inactivation of Escherichia coli O157:H7 (ECOH) and Non-O157 Shiga Toxin-producing Escherichia coli (STEC) in Mechanically Tenderized Veal
P2-55 Development and Validation of Predictive Models for Growth of Non-O157 Shiga-toxigenic Escherichia coli (STEC) and Salmonella spp. in Ground Beef, Lettuce, and Non-fat Dry Milk
P2-159 Viability of Listeria monocytogenes on Uncured Turkey Breast Commerically-prepared with and without Buffered Vinegar during Extended Storage at 4°C and 10°C