Anne Burke

University of Illinois at Chicago School of Public Health
Chicago, IL
USA

Papers:
P1-83 Results of a Baseline Knowledge Survey of Students at a Predominantly Minority Chicago High School
P1-136 Effective Evidence-based Food Safety Materials for Restaurant Food Handlers: Interventions Designed to Target Knowledge Gaps
T2-01 High School Students as the Target of Food Safety Education: Successful Results from a Pilot Study