Ruiqing Pamboukian

U.S. Food and Drug Administration
Rockville, MD
USA

Papers:
P1-60 Proficiency Testing of Laboratories Analyzing Shigella flexneri and Shigella dysenteriae from Spiked Sausage
P2-90 Comparison of Gel Electrophoresis and Microfluidic Separation of PCR Products for Identification of Pathogenic Vibrio spp
P3-05 Evaluation of Lateral Flow Devices for Detection of Escherichia coli O157:H7 in Raw Milk and Produce
P3-41 Using a Repetitive Sequence-based PCR System for Molecular Characterization of Shiga Toxin-producing Escherichia coli
P3-43 FERN Multi-laboratory Validation of the BAX qPCR Vibrio Assay for Identification of Vibrio Isolates