San Diego, CA
USA
Papers:
P3-46 Evaluation of the Atlas® Salmonella G2 Detection System for Foods and Environmental Surfaces
P3-47 Evaluation of the New Atlas® Escherichia coli O157:H7 Detection Assay for High Fat Ground Beef and Beef Trim Samples
P3-48 Evaluation of the Atlas® STEC Detection Assay for Fresh Raw Ground Beef and Fresh Raw Beef Trim
P3-49 Evaluation of Environmental Samples from a Food Plant with the Atlas® Listeria Detection Assay Utilizing a Single 90 ml Enrichment Step
P3-51 Performance of the Atlas® Listeria monocytogenes Detection Assay (LmG2) after a Single Enrichment