Puebla Mexico
Papers:
P3-26 Listeria monocytogenes and Staphylococcus aureus Inhibition by Mexican Oregano (Lippia berlandieri Schauer) Added to Starch Edible Films at Different pH Values
P3-27 Inhibition of Bacillus cereus and Staphylococcus aureus by Coriander (Coriandrum sativum), Wild Epazote (Teloxys graveolens) and Papalo (Porophyllum ruderale) Extracts