Amanda McKeith

Western Kentucky University
Bowling Green, KY
USA

Papers:
P3-64 Thermal Inactivation of Escherichia coli O157:H7 and Non-O157:H7 Shiga Toxin-producing E. coli in Moisture Enhanced Non-intact Beefs as Affected by Internal Temperature, Moisture Enhancing Rate, and Resting Time by Double Pan-broiling