Gregory Fleischman

U.S. Food and Drug Administration
Bedford Park, IL
USA

Papers:
P1-181 Thermal Resistance of Salmonella in Low-moisture Foods
P2-100 Comparison of Thermal Resistance Parameter Measurement of Salmonella in Skim Milk between Isothermal and Non-isothermal Heat Inactivation Methods
P2-115 A Thermal Resistance Study of STEC in Low-moisture Foods with the Use of Differential Scanning Calorimeter (DSC)