New Brunswick, NJ
USA
Papers:
P2-01 Prevalence of Pathogens and Indicators in Foods Ordered from Online Vendors in the United States
P2-158 Food Safety Information Recalled by Consumers Who Purchased and/or Received Raw Meat, Poultry, or Seafood Products from Online Purveyors
P3-119 Perishable Meat and Seafood Products Ordered from Online Vendors in the United States – Analysis of Shipping Methods, Packaging Materials, and Product Temperatures