David Campos

Texas Tech University
Lubbock, TX
USA

Papers:
P3-16 Lactic Acid Bacteria as a Biocontrol Agent to Inhibit Listeria monocytogenes during Sprouting of Alfalfa Sprouts
P3-24 Antilisterial Activity of Lactic Acid Bacteria as Influenced by Temperature, Incubation Period and Culture Media
P3-38 Inhibition of Listeria monocytogenes with a Lactic Acid Bacteria Treatment for Fresh Strawberries