Davis, CA
USA
Papers:
P1-125 Persistence of Escherichia coli on Basil in Tropical Environments
P1-126 Survival of Escherichia coli in Field-inoculated Basil
P1-154 Efficacy of Peroxyacetic Acid against Salmonella and Native Microbiota in Float Tank Water Used during Commercial Walnut Hulling
P1-170 Impact of Refrigerated Storage on Thermal Inactivation of Enterococcus faecium NRRL B-2354 and Salmonella Enteritidis PT 30 ATCC BAA-1045 on Inoculated Almonds
T3-10 Evaluation of Mathematical Models to Describe Escherichia coli O157:H7 Decay on Field-grown Leafy Vegetables