Presentation: Microbiological Hazards beyond <i>Salmonella</i> in Low-water Activity Foods (2015 Annual Meeting (July 25 - 28, 2015))

Microbiological Hazards beyond Salmonella in Low-water Activity Foods

Monday, July 27, 2015: 1:30 PM

C123 (Oregon Convention Center)

Edith Wilkin , Leprino Foods , Denver , CO

Audio File Recorded Presentation