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Research and Extension to Support Processors in Validating Processes for Niche Meat Products

Monday, July 27, 2015: 5:00 PM
B110 - B112 (Oregon Convention Center)
Barbara Ingham , University of Wisconsin-Madison , Madison , WI
Audio File Recorded Presentation
Back to: Validation of Multi-hurdle Lethality Treatments for Specialty/Niche Meat and Poultry Products Produced by Small Establishments
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