Presentation: Role of Hydrophobins Produced by Fungi during the Induction of Primary Gushing of Bottled Beer (2015 Annual Meeting (July 25 - 28, 2015))

Role of Hydrophobins Produced by Fungi during the Induction of Primary Gushing of Bottled Beer

Sunday, July 26, 2015: 4:00 PM

C120 - C122 (Oregon Convention Center)

Ludwig Niessen , Lehrstuhl für Technische Mikrobiologie , Freising , Germany

Audio File Recorded Presentation