Malcond Valladares

University of Tennessee-Knoxville
Knoxville, TN
USA

Papers:
T4-11 Comparison of First-order and Weibull Modelling of the Thermal Inactivation Kinetics of E. coli O157:H7, Non-O157:H7 E. coli and Salmonella enterica in Fettuccine Alfredo
T12-07 Thermal Inactivation Kinetics of Listeria monocytogenes and Vibrio parahaemolyticus in Buffer and Mussels