David Shumaker

GOJO Industries, Inc.
Akron, OH
USA

Papers:
P1-121 The Influence of Soap Characteristics and Food Service Facility Type on the Degree of Bacterial Contamination of Open, Refillable Bulk Soaps
T9-09 Efficacy of Alcohol-based and Soap-based Hand Hygiene Interventions on Farmworker Hands Soiled during Harvest