Anderson S Sant'Ana

University of Campinas
Campinas, Sao Paulo Brazil

Papers:
P1-115 Assessing the Occurrence of Salmonella spp. in the Peel and in the Pulps of Avocado (Persea americana) and Custard Apple (Annona squamosa)
P3-202 Assessing the Effect of Chlorine Concentration on the Transfer of Salmonella in the Wash Water for Production of Minimally Processed Lettuce
RT7 The Evolving Patterns for Publishing Science