Federica Barrucci

Istituto Zooprofilattico Sperimentale delle Venezie (IZSVe)
Padova Italy

Papers:
P2-123 Artisanal Italian Salami and Soppresse: Identification of Control Strategies to Manage Microbiological Risks
P2-124 Domestic Consumer-style Storage and Thawing Practices: Effect on Salmonella in Poultry-based Meat Preparations
T10-06 Domestic Handling of Chicken Carcasses: Quantification of Campylobacter Species Cross-contamination