Mick Bosilevac

U.S. Department of Agriculture-ARS-US Meat Animal Research Center
Clay Center, NE
USA

Papers:
S21 Masterful Molecular Methods: New Technologies for Shiga Toxin-producing E. coli Testing in Beef
P3-150 Effects of Organic Acid-surfactant Mixtures on Levels of Bacteria and Beef Quality Trait
P3-219 Prevalence and Comparison of Detection Methods of Enterohemorrhagic Escherichia coli in Culled Dairy Cows