Haley Oliver

Purdue University
West Lafayette, IN
USA

Papers:
S60 The Role of Biofilms in Retail Settings
S59 Identified Risk Factors in Foodborne Disease Investigations
P2-78 Prevalence of Escherichia coli in Small and Very Small Beef Slaughter Plants
T4-02 Analysis of Osmotic Stress on Methicillin-resistant Staphylococcus aureus (MRSA)
T5-08 Deep Cleans Reduce Persistence of Listeria monocytogenes in Retail Delis
T7-02 Persistence and Internalization of Listeria monocytogenes in Romaine Lettuce
T11-06 Prevalence and Antimicrobial Resistance of Salmonella during Conventional and Organic Processing of Antibiotic-free Broilers