Jung-Lim Lee

University of Massachusetts
Amherst, MA
USA

Papers:
P2-23 Real-time PCR for Vibrio anguillarum Detection in Maintaining Seawater Quality of Aquaculture
P3-117 Probiotic Properties and Salmonella Inhibition Using Bacteriocin-producing Lactic Acid Bacteria Isolated from U.S. Kimchi and Broiler Chicken