Christopher Gunter
North Carolina State UniversityRaleigh, NC
USA
Papers:
P1-170 Food Safety Risks at the Fresh Produce-animal Interface: Identifying Pathogen Sources and Their Movement on Diversified Farms
P1-171 Agricultural Biodiversity within North Carolina Tomato Production Systems Associated with Serotypes and Environmental Reservoirs of Salmonella Species
T9-10 Microbial Water Quality for Frost Protection: Implications for Strawberry Safety and Quality