Kisun Yoon

Kyung Hee University
Seoul Korea, Republic of (South)

Papers:
P2-234 A Semi Quantitative Risk Assessment of Campylobacter jejuni on Various Types of Processed Meat Products Using FDA-iRISK
P2-246 Effects of Cultured Sugar/Vinegar Blend and Nisin with Modified Atmosphere Packaging on the Growth Kinetics of Listeria monocytogenes in Ravioli at Various Temperatures
P3-66 The Effects of Ginkgo biloba Extract on the Growth, Motility and Biofilm Formation of Salmonella and Listeria Isolates from Poultry