Andrijana Rajic
Food and Agriculture Organization of the United NationsRome Italy
Biographical Sketch: Andrijana works in Food Safety Programme of FAO-UN, Rome, Italy. She is also an Adjunct Professor at the University of Guelph and University of Saskatchewan, Canada. She has >20 years of professional experience on the interface of animal health, food safety and public health in Canada and Europe, and internationally. Andrijana co-advised two post-doctoral fellows, several MSc or PhD students in epidemiology, and consulted many students / professionals with multi-disciplinary backgrounds. Her passions are journalism, music (live concerts) and history.
To learn more about Andrijana’s presentation please visit: http://www.uoguelph.ca/omafra_partnership/ktt/en/worktogether/Handbook.asp
http://www.uoguelph.ca/omafra_partnership/ktt/en/worktogether/Handbook-Reviews.asp
Papers:
T9-11 Rapid Systematic Review and Meta-analysis of Research on the Efficacy of Interventions to Control Nontyphoidal Salmonella spp. in Beef and Pork from Primary Production to Processing