Veronique Zuliani
Chr HansenArpajon France
Papers:
P1-189 Cultures as a Natural Antimicrobial for Food Biopreservation: Example of Leuconostoc mesenteroides Inhibition in Bacon
T7-08 From the Microtiter Plate to the Industry: Application of the Bioprotective Concept in the Fresh and Minimally Processed Vegetables Industry