P. Michael Davidson

University of Tennessee-Knoxville
Knoxville, TN
USA

Papers:
P1-50 The Use of a Commercial Naturally-occurring Citrus-based Sanitizer to Prevent Cross-contamination of Listeria monocytogenes on the Surface of Organic Cantaloupes
P1-192 Cranberry Extracts as Natural Antimicrobials in Foods
P2-181 Heat Inactivation Kinetics of Staphylococcus carnosus Chr CS-299 a Potential Surrogate for Hepatitis A Virus
P3-17 Thermal Inactivation Kinetics of Sporolactobacillus nakayamae Spores, a Spoilage Bacterium Isolated from a Model Mashed Potato-Scallion Mixture
P3-142 Combinations of Multiple Natural Antimicrobials with Different Mechanisms as an Approach to Control Listeria monocytogenes
T6-05 Determination of the Chaperon Protein DnaK Production of the Big Six Non-O157:H7 Shiga Toxin-producing E. coli (STEC) under Heat- and Acid-shock by Competitive Enzyme-Linked Immunosorbent Assay (ELISA)
T7-05 Commercially Available Citrus-based and Quillaja Extracts against Tulane Virus