Alejandro Castillo

Texas A&M University
College Station, TX
USA

Papers:
P1-195 Geraniol-loaded Polymeric Nanoparticles Reduce Pathogen Loads on Fresh Cantaloupe, Spinach, and Tomato Surfaces
P2-15 Resistance of Spice-related Salmonella Serotypes and Pediococcus faecium NRRL B-2354 to Dehydration, Gamma-irradiation and Dry Storage
P2-87 Escherichia coli Can Internalize into Upper Region of Tomato Stem Scar Channels
P3-30 Minimization of Cross-contamination of Gloves Used in Food Handling Applications through Surface Texturing and Functionalization