Frédérique Cantergiani

Nestlé Research Center
Lausanne Switzerland

Biographical Sketch: Research Food Safety Microbiologist at Nestlé Research Center, Switzerland

Papers:
T1-12 Inactivation of Salmonella, Shiga-toxin Producing Escherichia coli, Listeria monocytogenes, Hepatitis A Virus, and Selected Surrogates on Frozen Blueberries by Candying
T9-09 Effect of Gaseous Ozone on Foodborne Pathogens and Their Surrogates on Fresh and Frozen Strawberries