Soohyoun Ahn
University of FloridaGainesville, FL
USA
Papers:
P3-01 Fate of Salmonella and Escherichia coli O157:H7 in Cookie Dough during Storage: Comparison of Isolates from Different Origins
P3-105 Microbial Analysis of Produce Purchased from Florida Farmers’ Markets and Supermarkets
T2-11 Differentiation of Live and Dead Escherichia coli O157:H7 Using a PCR-based Method Combined with DNA Photo Labeling