Roy Betts

Campden BRI
Gloucestershire United Kingdom

Papers:
S03 In Defense of the European 100 CFU/g of Listeria monocytogenes Limit in Ready-to-Eat Foods
S18 Risk Assessment for Fresh Produce:  Issues Faced While Putting "Formal MRA" into Industrial Practice in the Field
S34 Setting Risk-based Performance Standards
RT10 FoodOmics: Stop Using a Steamroller to Crack a Nut!