Oriana Leishman

Ecolab Inc.
St. Paul, MN
USA

Papers:
P1-173 The Combined Effects of Physical Removal, Proper Cleaner Selection and Sanitizer on the Reduction of a Pseudomonas aeruginosa Biofilm
P2-24 Comparison of Neutralizing Buffered Peptone Water and Dey/Engley Broth in the Recovery of Salmonella Enterica from Broiler Carcass Rinsates
P3-158 Decay Kinetics of Residual Peracetic Acid and Hydrogen Peroxide on Poultry and Red Meat