Steve L. Taylor

Food Allergy Research & Resource Program, Department of Food Science & Technology, University of Nebraska
Lincoln, NE
USA

Papers:
S64 The Roles of the Food, Food Service Industries and Public Health Agencies
Food Allergies: A Public Health Dilemma – How Did We Get Here? Where are We Going?
P2-14 A Sensitive and Ara h 2 Specific Competitive ELISA for the Detection of Peanut in Processed Foods