Ellen W. Evans

ZERO2FIVE Food Industry Centre
Cardiff United Kingdom

Papers:
S10 An International and Innovative Perspective on the Methods and Measures Used in Consumer Food Safety Research
P1-113 An Overview of Food Safety Compliance and Technical Accreditation in the Welsh Food and Drink Manufacturing and Processing Industry
P1-114 Assessment of Video Observation to Evaluate Hand Hygiene Practices of Food Handlers in Food and Drink Manufacturing and Processing Businesses:  A Feasibility Study
P2-103 Food Safety Knowledge of Secondary School Pupils in South Wales, UK
P2-109 Investigating the Role of Dietitians in the Provision of Food Safety Advice for Vulnerable Patients in the UK
P2-110 Food-Safety Experts' Perceptions of the Potential of Television Cookery Programmes to Deliver Consumer Food-Safety Information
RT8 International Strategies to Deliver Food Safety Education via the "Trusted Source":  Health Professionals