Anastasia Kapetanakou

Agricultural University of Athens
Athens Greece

Papers:
P1-155 Survival of Osmotically Adapted and Non-adapted Salmonella spp. in Bakery Products Containing Different Sweet Fillings
P2-216 The Role of Inter-strain Interactions on the Growth of Matrix-Adapted and Non-Adapted L. monocytogenes Strains on Different Types of Cheeses