Athina Ropodi

Agricultural University of Athens, Department of Food Science and Human Nutrition
Athens Greece

Papers:
P1-11 Efficacy of Multi-Spectral Imaging and FTIR Spectroscopy As Methods for Detection of Frozen-then-Thawed Minced Beef
P2-45 Assessment of Minced Beef Microbiological Quality Based on Multiple Sensor Data and Validation with Independent Datasets