Kalliopi Rantsiou
University of Turin-DISAFATurin Italy
Papers:
The Concept of Bioprotection: Microbial Interactions for Safer Foods
P2-51 Microbial Consortia in Meat Processing Environment
Papers:
The Concept of Bioprotection: Microbial Interactions for Safer Foods
P2-51 Microbial Consortia in Meat Processing Environment