Maria Barbara Pisano
University of CagliariCagliari Italy
Papers:
P1-39 Evaluation of the Antifungal Activity of Non-Starter Lactic Acid Bacteria (NSLAB) Cultures Using a Caciotta Cheese Model System
Papers:
P1-39 Evaluation of the Antifungal Activity of Non-Starter Lactic Acid Bacteria (NSLAB) Cultures Using a Caciotta Cheese Model System