Saint Louis, MO
USA
Papers:
P1-36 A Comprehensive Comparison of the BAX® System Salmonella 2 and Real-time Salmonella PCR Assays to the FDA BAM Reference Methods for the Detection of Salmonella in a Variety of Soy Ingredients
P1-177 Efficacy of Dry and Moist Heat on the Inactivation of Salmonella in a Low-moisture Powder Residue Attached to Stainless Steel Surfaces