Visit Iafp Website
  • About Us
    • History
    • Governance
    • Executive Board
    • Past Presidents
    • Past Awardees
    • IAFP Foundation
    • News Releases
    • Staff
    • Contact IAFP
  • Publications
    • Journal of Food Protection
    • Food Protection Trends
    • IAFP Report
    • Other Publications
    • Affiliate View
    • Instructions for Authors
    • Advertiser Media Kit
    • Policies
  • Events/Meetings
    • IAFP Annual Meeting
    • European Symposia
    • International Meetings
    • Workshops & Conferences
    • Webinars
  • Get Involved
    • Committees
    • Professional Development Groups
    • Students
    • Awards
  • Membership
    • Become a Member
    • Member Directory
    • Sustaining Members
    • 30 Year Members
  • Affiliates
    • Affiliate Directory
    • Affiliate Council
    • Affiliate Council Minutes
    • Affiliate Awards
    • Affiliate Dues Code
    • Affiliate FAQs
    • Operational Guidelines
    • Executive Board Speaker Program
  • Resources
    • Food Safety Modernization Act
    • Food Safety Icons
    • Food Allergen Icons
    • Webinar Archive
    • Springer Science + Business Media

Shirley A. Micallef

University of Maryland
College Park, MD
USA

Papers:
Interaction of Human Pathogens with Plant Surface Metabolites and Exudates
Microbial Interactions with the Plant: Studying Colonization of Foodborne Pathogens
P1-10 Influence of Mulching on Foodborne Pathogen Persistence in Soil
P1-16 Rainfall Promotes Growth of Fecal Coliforms in Soil and on Leafy Greens during Production in the Mid-Atlantic Region of the United States
P1-17 Response of Cucumber and Tomato Microbiomes to Rainfall
P1-29 Susceptibility of Environmental Salmonella Strains to Medium and Long Chain Fatty Acids Found Naturally in Tomato Fruit
P1-30 Novel Photosensitizer Application on Tomatoes and Leafy Greens Results in Hydrogen Peroxide Formation
P2-85 Diversified Farms in California: Can One Tomato Spoil the Barrel?
P3-112 Identifying and Modeling Meteorological Risk Factors Associated with Pre-harvest Contamination of Generic Escherichia coli in an Integrated Dairy and Crop Farm
T4-07 River Water as a Reservoir for Salmonella enterica on the Maryland Eastern Shore (Delmarva)
T10-11 Salmonella Newport Interacts with Plant-derived Reactive Oxygen and Nitrogen Species on Tomato Fruit and Leaves