Jimyeong Ha

Sookmyung Women's University
Seoul South Korea

Papers:
P1-139 Mathematical Models to Describe Kinetic Behavior of Campylobacter jejuni in Dried Meat Products
P1-140 Quantitative Microbial Risk Assessment of Campylobacter spp. on Various Jerky
T6-02 The In Vitro and In Vivo Effects of Pseudomonas aeruginosa DesB on Pathogen-host Interaction
T6-05 Desaturase-mediated Adaptation to High Salt Concentration in Pseudomonas aeruginosa