Patricia Millner

USDA ARS Environmental Microbial and Food Safety Laboratory
Beltsville, MD
USA

Papers:
S12 Urban Farming:  Current Practices and Food Safety Considerations
P1-168 Chlorine-based Inactivation of Escherichia coli O157:H7:  Impact of Residual-free Chlorine Content, Organic Load, Residence Time, and pH
P3-49 Survival of Generic Escherichia coli and Listeria spp. Populations in Dairy Compost- and Poultry Litter Compost-amended Soils in the Northeastern United States
P3-50 The Effect of Soil Management on the Persistence of Escherichia coli and Listeria spp. in Manure-amended Soils in the Northeast United States
P3-92 Practices and Conditions which Promote Persistence of Listeria monocytogenes on Equipment Surfaces and Transfer to Cantaloupes in the Packing Environment
P3-222 Persistence of Escherichia coli on Field-grown Tomatoes Inoculated with Contaminated Water Spray
S12 Urban Agriculture/Farming and Food Safety
S27 Biological Soil Amendments of Animal Origin and the Food Safety Modernization Act: Challenges and Opportunities Going Forward
T1-04 Dynamic Changes in Water Quality and Microbial Survival during Commercial Fresh-cut Produce Wash Operation
T7-07 Association of Fresh Produce Food Safety Hazard with Growth and Persistence of Escherichia coli in Soils Amended with FSMA-compliant Heat-treated Manure