P2-40 Polynucleotide Phosphorylase is Required for Escherichia coli O157:H7 Growth at Low Temperature

Tuesday, July 30, 2013
Exhibit Hall (Charlotte Convention Center)
Jia Hu, University of Wyoming, Laramie, WY
Warrie Means, University of Wyoming, Laramie, WY
Richard McCormick, University of Wyoming, Laramie, WY
Mei-Jun Zhu, Washington State University, Pullman, WA
Introduction: The growth of Escherichia coli O157:H7 in contaminated dairy and other food products due to temperature fluctuation post a major food safety threat. To effectively control or inhibit the growth of E. coli O157:H7 depends on our understanding of mechanisms regulating its low temperature growth.

Purpose: Polynucleotide phosphorylase (PNPase) is needed for cold adaption of commensal E. coli. We hypothesized that PNPase has a critical role in the growth of E. coli O157:H7 at low temperature.

Methods: The PNPase gene deletion mutant (Δpnp) of E. coli O157:H7 was generated using l Red recombinase system. pBAD was used to construct the pnp complementation plasmid. Swimming motility was assayed using 0.3% agar plate. The growth curve was conducted in 96 well microplates.  The growth and survival of E. coli O157:H7 during cold storage were analyzed every other day by enumeration.

Results: Growth of Dpnp and wild type (WT) strains in both LB broth and agar did not differ at 37°C, but Dpnp strain has impaired growth at 22°C and 10 °C. During 14 days of 10°C storage in both LB and milk, WT grew and reached >8 Log10CFU/ml after 4 days of 10°C storage, while Dpnp was gradually dying off with a more pronounced effects in milk. In addition, pnp deletion impaired the swimming motility of E. coli O157:H7.The observed differences were completely or partially complemented by overexpression of pnp plasmid, indicating a pnp specific effect.

Significance: PNPase is required for the growth of E. coli O157:H7 at low temperature, which provides a molecular target to control the growth of E. coli O157:H7 at low temperature, having important practical applications to food industry. (USDA-AFRI2010-65201-20599, Agricultural Experiment Station at University of Wyoming)