Purpose: The aim of this study was to evaluate the antibiotic susceptibility of Listeria species including L. monocytogenes isolated from conventional versus antibiotic-free pastured flock poultry and environments.
Methods: A total of 29 Listeria strains from four species (L. monocytogenes, L. innocua, L. welshimeri and L. seeligeri) isolated from conventional and pasture flock raised poultry and their environments were evaluated using 7 antibiotics (ampicillin(10 µg), ampicillin-sulbactam (10/10 µg), ciprofloxacin (5 µg), gentamicin (10 µg), kanamycin (30 µg), imipenem (10 µg) and tetracycline (30 µg)). These antibiotics are representatives of report group based on CLSI guideline.
Results: Most Listeria strains were susceptible to the antibiotics tested but 5 strains were resistant to at least one antibiotic. Two pastured poultry L. innocua strains isolated from soil showed resistance against ampicillin and ampicillin-sulbactam, and tetracycline, respectively. One pastured poultry L. welshimeri strain isolated from a chicken carcass rinsate exhibited Tetracycline resistance. Furthermore, one pastured poultry L. monocytogenes from grass showed ampicillin and one L. monocytogenes from environment exhibited ampicillin-sulbactam resistance, respectively.
Significance: Investigation of antibiotic response profiles in Listeria species in conventional poultry and pasture flock environments are important to monitor spreading of resistant strains to establish prevalence and origins of antibiotic resistance in food system environments.