2. Appointment of meeting secretary
3. Welcome and introductions
PDG chair Phyllis Posy, VP Strategic Services & Regulatory Affairs, Atlantium Technologies
4. Sign-in on roster
5. Elect Vice Chair. Volunteer even before the meeting
Rules for a PDG meeting: What we can and cannot do (Committee Handbook online link)
http://www.foodprotection.org/about-us/committee-professional-development-groups/
6. Review Minutes 2016 PDG Meeting
a) Changes?
b) Motion to approve
7. Review agenda; call for additional items / approve agenda
8. Report from IAFP Executive Board
9. This year's Symposiums from our PDG - Executive preview from our organizers
S62 Water for Food Processing Falls in the Crack Between RTCR (Revised Total Coliform Rule)
and FSMA
Joel Stokdyk, Vincent Hill, Phyllis Posy, Julie Javier, William Shaw
S73 Toward Risk-based Microbial Standards for Irrigation Water
Kelly Bright, Elisabetta Lambertini, Will Daniels, Kruti Ravaliya
10. Old Business
11. New Business
a) Forum: Highlights: Last Year/Next Year For Water Safety
Leading researchers, food safety practitioners and water treatment experts at the nexus
between food & water safety will each present highlights of the past year and the coming year.
Hear their insights about the water safety trends that will make a difference.
Add your trends, the changes you see coming down the pike and your concerns!
b) What Symposiums and Roundtables can we develop to alert our colleagues to these trends and
impending changes?
Preproposal deadline October 6, 2017.
c) Webinar suggestions
d) Other: article ideas for FPT?
12. Recommendations to the Executive Board
13. Next Meeting IAFP 2018: July 8 – 11. Salt Palace Convention Center, Salt Lake City
14. Meeting adjourned